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Information System for Agriculture and Food Research

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Projects of the funding programme "EC - Integrated Projects (EC - IP)"

CO-EXTRA - GM and non-GM supply chains : their CO-EXistence and TRAceability

Project code: 7158
Excutive institution: Phytopharmacy and Semiochemicals Unit
Contract period: 2005 - 2009

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EDENext Biology and control of vector-borne infections in Europe

Project code: FLI-INNT-08-FLI_INNT-11-1
Excutive institution: FLI - Institute for Novel and Emerging Infectious Diseases
Contract period: 2011 - 2014

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EU-SOL - High Quality Solanaceous Crops for Consumers, Processors and Producers by Exploration of Natural Biodiversity

Project code: 16214
Excutive institution: Plant Research International
Contract period: 2006 - 2011

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GRAIN LEGUMES - New strategies to improve grain legumes for food and feed

Project code: 506223
Excutive institution: John Innes Centre
Contract period: 2004 - 2008

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IMAQUANIM - Improved immunity of aquacultured animals

Project code: CT-2005-007103 7103
Excutive institution: Department of Poultry, Fish and Fur Animals
Contract period: 2005 - 2010

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ISAFRUIT - Increasing Fruit consumption through a trans disciplinary approach leading to High quality produce from environmentally safe, sustainable methods.

Project code: 16279
Excutive institution: Department of Horticulture
Contract period: 2006 - 2010

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LIPGENE Diet, genomics and the metabolic syndrome: an integrated nutrition, agro-food, social and economic analysis

Project code: 505944
Excutive institution: Dublin Molecular Medicine Centre Institute of Molecular Medicine
Contract period: 2004 - 2009

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PATHOGENCOMBAT - Control and prevention of emerging and future pathogens at cellular and molecular level throughout the food chain

Project code: 7081
Excutive institution: Faculty of Health and Medical Sciences
Contract period: 2005 - 2010

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PROSAFEBEEF Improving the safety of beef and beef products for the consumer in production and processing

Project code: 36241
Excutive institution: Agriculture and Food Development Authority
Contract period: 2007 - 2012

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QUALITYLOWINPUTFOOD Improving quality and safety and reduction of cost in the European organic and 'low input' supply chains'

Project code: 506358
Excutive institution: University of Newcastle upon Tyne
Contract period: 2004 - 2009

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