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Information System for Agriculture and Food Research

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Participatory development of obesity prevention concepts for socially disadvantaged children and young people

Project

Food and consumer protection

This project contributes to the research aim 'Food and consumer protection'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Food and consumer protection


Project code: keine Angaben
Contract period: 01.01.2009 - 31.12.2011
Purpose of research: Basic research

keine Angaben

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Subjects

Excutive institution

Institute for sociology

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