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Consumption of processed foods: who, when, what?

Project

Food and consumer protection

This project contributes to the research aim 'Food and consumer protection'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Food and consumer protection


Project code: MRI-EV-08-2091Reformulierung2
Contract period: 01.06.2016 - 30.06.2021
Purpose of research: Applied research

Consumer behavior in prefabricated products - Project 2

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Subjects

Framework programme

BMEL Frameworkprogramme 2008

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