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Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

All Projects on the sub-field of research "4.6 Investigations of identification systems, rules on consumer information and other measures to improve production and product transparency"

Consumer expectations regarding the use of wooden barrels and wood shavings in the production of wine and their identification in the labeling

Project code: 05HS004
Excutive institution: Center for Economics in Viticulture and Horticulture
Contract period: 2005 - 2005

details

Regional production, processing and marketing of food

Project code: BLE-HS-02-653
Excutive institution: Institute for Management of Rural Areas
Contract period: 2006 - 2009

details

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