We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Data Protection Declaration
Imprint
"Adjustment of the production process" in frame works
Zuordnung der Rahmenprogramme zu den Forschungszielen: Wer trägt zu welchem Ziel bei?
Source: BLE
Framework programmes are divided into research fields and sub-fields in FISA. These fields of research are then linked to research aims. In this way, it is possible to find out which funding institution (for example, the Federal Ministries, the EU Commission, foundations) contributes to specific research aims through its framework programme (or several framework programmes). The volume of his contribution can then be estimated by the number of research projects in a particular sub-field of research.
| Sub-field of research | Framework | Initiator | All Projects |
| Horticulture 4.0 | BMEL - Program to promote innovation |
|
64 |
| Breeding climate-adapted crops | BMEL - Program to promote innovation |
|
42 |
| COP 21 - PLANT | BMEL - Program to promote innovation |
|
42 |
| Innovations in livestock farming as a contribution to climate protection and adaptation to climate change | BMEL - Program to promote innovation |
|
30 |
| Urban Horticulture | BMEL - Program to promote innovation |
|
30 |
| Biogas | LfL's working framework programme 2009 - 2013 |
|
21 |
| Plantbreeding_Climate | BMEL - Program to promote innovation |
|
12 |
| 4.3 Analysis and development of methods, cultivation systems, products and services for the adjustment of agricultural economics at changing climate conditions, including their economic and ecobalance assessment | BMEL Frameworkprogramme 2008 |
|
11 |
| Low-emission production of animal products | BMEL - Program to promote innovation |
|
10 |
| Emissions Outdoors Climate Stables | BMEL - Program to promote innovation |
|
10 |
| Efficient, state-of-the art energy technologies based on research and innovation | BMBF - High-Tech Strategy |
|
9 |
| Increasing the energy efficiency in horticulture | BMEL - Program to promote innovation |
|
5 |
| Increasing the efficiency of wood by developing and promoting the use of innovative, durable products based on wood | BMEL-BMU - Forest climate fund |
|
5 |
| Climate friendly optimization of material and energetic use of wood | BMEL-BMU - Forest climate fund |
|
4 |
| Climate change | EU - LIFE |
|
4 |
| Improvement of energy efficiency in agriculture and food industry | BMEL - Program to promote innovation |
|
3 |
| Climate and environment preserving technology development | Bavarian Climate Programme 2020 |
|
2 |
| Increasing the efficiency of wood recycling | BMEL-BMU - Forest climate fund |
|
2 |
| peat substitution | BMEL - Program to promote innovation |
|
2 |
| SUSTDEV-1.1.1 Cost-effective supply of renewable energies | EU - FP6 Sub-Priority 1.1.6.3: Global Change and Ecosystems |
|
1 |
| Integrated risk analysis of the European agriculture (and food systems) under climate change: test responses to volatility both from natural and market phenomena | Joint Programming Initiative on Agriculture, Food Security and Climate Change (FACCE-JPI) |
|
1 |
| Use of durable wood products, especially in the construction sector | BMEL-BMU - Forest climate fund |
|
1 |
| Increasing the efficiency of sustainable timber harvesting in small-scale forests | BMEL-BMU - Forest climate fund |
|
1 |
| Climate friendly optimization of the value chain from raw wood to the final product | BMEL-BMU - Forest climate fund |
|
1 |
| Resource preserving technologies | Bavarian Climate Programme 2020 |
|
0 |
| Environmental technologies: Sustainable management as an innovation driver | BMBF - High-Tech Strategy |
|
0 |
| Climate-efficient and sustainable production of milk and dairy products | BMEL - Program to promote innovation |
|
0 |
| Response strategies: adaptation, mitigation and policies | EU - FP7 Theme: Environment (including climate change) |
|
0 |
| Global change impact and resilience of food systems (through the value chain and to the consumer) | Joint Programming Initiative on Agriculture, Food Security and Climate Change (FACCE-JPI) |
|
0 |
| Adaptation to climate change and increased climatic variability throughout the whole food chain, including market repercussions | Joint Programming Initiative on Agriculture, Food Security and Climate Change (FACCE-JPI) |
|
0 |
| Tailoring adapted regional production systems under climate change | Joint Programming Initiative on Agriculture, Food Security and Climate Change (FACCE-JPI) |
|
0 |
| Adapting seeds and breeds through conventional breeding and biotechnology to new combinations of environment and management: e.g. abiotic stresses, elevated CO2 | Joint Programming Initiative on Agriculture, Food Security and Climate Change (FACCE-JPI) |
|
0 |
| Energy research | BMBF - new High-Tech Strategy |
|
0 |
| 1.1.Climate protection as an economic factor for the agricultural and food sector | BMEL - Frameworkprogramme 2023 |
|
0 |
| 1.2. Development of resource-conserving, economically viable and socially acceptable crop and livestock farming systems against the backdrop of climate adaptation | BMEL - Frameworkprogramme 2023 |
|
0 |
