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Bavarian Health and Food Safety Authority - Department Oberschleißheim (LGL)
Institution
Section overview
Activities
- Research
Parent institution
Coordinated projects
- Collaborative project: Future Lab Shelf Life of Food 2030 - Scenarios of a sustainable and healthy consumer protection of the future through exchange and quantitative evaluation of quality and safety information of food along the supply chain up to the consumer thanks to innovative measurement methods and continuously updating AI - subproject D
- Collaborative project: Quantification of the economic relevance of raw milk marketing on farms in Germany via vending machines, with special relevance to conditions of location and investment cost, as well as successful hygiene management expenses. Subproject 3
Involved in research projects
- Collaborative project: Quantification of the economic relevance of raw milk marketing on farms in Germany via vending machines, with special relevance to conditions of location and investment cost, as well as successful hygiene management expenses. Subproject 1
- Development of an breeding value estimation für milking behaviour
- Information about Tubeculosis in wild life and life stock
Contact
Bavarian Health and Food Safety Authority - Department Oberschleißheim
(LGL)
Veterinärstr. 2
85764 Oberschleißheim
Bavaria
Germany
Phone: 09131 6808-0
Fax: 09131 6808-5425
Email: poststelle(@)lgl.bayern.de
