Chair of Dairy and Food Industry Economics

Institution

Section overview

Description
Activities
Parent institution
Coordinated projects
Contact

Description

Our research covers economic issues of agri-food value chains from primary production to final consumption. Here in Kiel, milk production and the dairy sector are especially important for us.

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Activities

Research

Parent institution

Christian-Albrechts-University of Kiel (CAU)

Coordinated projects

Collaborative project: Quantification of the economic relevance of raw milk marketing on farms in Germany via vending machines, with special relevance to conditions of location and investment cost, as well as successful hygiene management expenses. Subproject 2

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Contact

Chair of Dairy and Food Industry Economics
Olshausenstr. 40
24118 Kiel
Schleswig-Holstein
Germany

Phone: +49 (0)431 880-4011
Fax: +49 (0)431 880-4414
Email: cheinze-hoffmann(@)ae.uni-kiel.de

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Project (16949) Institution (5682) Funding programme (391) Collaborative Project (246) Network (25)

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Animal production (3493)
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Ecology (2919)
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Food technology (1907)
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Forestry (1489)
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Research aim

Climate change (1360)
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Environment and ressource management (2121)
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Food and consumer protection (2457)
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Applied research (10228) Basic research (2272) Experimental development (2252) Inventory & Assessment (1278) Networks and research co-ordination (331) Public relations (255) Demonstration (225) Project preparation activity (61) Conferences and Meetings (40)

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