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Improvement of the detection of anisakid nematode larvae in fish fillet based on their fluorescence properties
Project
Project code: MRI-MF-08-2021-10
Contract period: 01.03.2021
- 30.09.2021
Purpose of research: Experimental development
Development of an improved method for fluorimetric detection of nematode larvae in fish tissue
Section overview
Subjects
- Food Processing
- Food microbiology
Framework programme
Funding programme
Excutive institution
MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF)