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Calves of organic dairy farming in Bavaria - a status quo analysis and market potentials of cow-based calf rearing and organic veal fattening (mehrWERT Öko-Milch+Fleisch)

Project

Production processes

This project contributes to the research aim 'Production processes'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Production processes


Project code: A/20/13, 6385
Contract period: 01.01.2021 - 31.12.2023
Purpose of research: Applied research
Keywords: organic dairy production, calf marketing, organic cattle fattening, value chains, regional marketing, nurse cow rearing, mother-tied calf rearing, economics cow-tied calf rearing, dual purpose, Simmental cattle, Brown cattle

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Subjects

  • Animal Husbandry
  • Animal nutrition
  • Market Analysis/Marketing Strategy
  • Agroeconomics
  • Organic Farming
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