Logo of the Information System for Agriculture and Food Research

Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

Application of solid and liquid products of hydrothermal carbonisation (HTC) in agricultural soils and assessment of the potential of carbon sequestration in soils

Project

Climate change

This project contributes to the research aim 'Climate Change'. What are the sub-aims? Take a look:
Climate change


Project code: vTI-AK-08-43
Contract period: 01.07.2010 - 30.06.2013
Purpose of research: Applied research

The aim of this project is to evaluate the effects of the application of soild and liquid products of hydrothermal carbonisation (HTC) on soil properties and functions and to determine their potential for carbon sequestration in soils

show more show less

Subjects

Framework programme

BMEL Frameworkprogramme 2008

Advanced Search