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GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding
Project
Project code: 2815OE079
Contract period: 01.07.2016
- 31.12.2019
Budget: 303,233 Euro
Purpose of research: Applied research
no details
Section overview
Subjects
- Animal nutrition
- Organic Farming
Framework programme
Federal Organic Farming Scheme and other forms of sustainable agriculture (BÖLN)
Funding programme
Excutive institution
Funding institution
Project management agencies
Associated projects: GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding
- GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding
- GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding
- GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding
- GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding