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Projects of the funding programme "BMEL - Core funding"
Analysis and occurrence of important fusarium toxins (deoxynivalenol, zearalenone) as well as intake of these toxins by the German consumer
Project code:
BfR-LMS-02-D 1337-15
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2001
- 2004
Analysis of added value by wood use
Project code:
vTI-OEF-08-2.19
Excutive institution:
Institute of International Forestry and Forest Economics
Contract period:
2006
- 2009
Analysis of agricultural and environmental measures in the context of agricultural water conservation and of the EU Water Framework Directive
Project code:
TI-LR-02-PID984
Excutive institution:
Institute of Rural Studies
Contract period:
2005
- 2014
Analysis of antibiotic residues in matrices of plant origin
Project code:
BfR-SiN-08-1322-550
Excutive institution:
BfR - Department 8: Safety in the Food Chain
Contract period:
2013
- 2013
Analysis of basic biological data, observations of population dynamics and changes in dependance on abiotic and biotic factors in fruit cultivation/viticulture;
Project code:
JKI-OW-08-0007
Excutive institution:
Institute for Plant Protection in Fruit Crops and Viticulture - Fruit Cops
Contract period:
2010
- 2018
Analysis of benefits and impacts of land consolidation in Lower Saxony
Project code:
FAL-LR-02-36
Excutive institution:
Institute of Rural Studies
Contract period:
2001
- 2004
Analysis of book-keeping data of the Test Enterprise Network Forestry
Project code:
BFH-III-02-3.5
Excutive institution:
Institute of International Forestry and Forest Economics
Contract period:
2003
- 2005
Analysis of dioxins and PCBs - Studies on the influence of the eluant, the extraction method and the treated matrix on type and amount of the extracted fat at the sample preparation
Project code:
BfR-SiN-08-1322-585
Excutive institution:
BfR - Department 8: Safety in the Food Chain
Contract period:
2014
- 2014
Analysis of Farm Structures in German
Project code:
TI-BW-08-PID1595
Excutive institution:
Institute of Farm Economics
Contract period:
2016
- 2017
Analysis of fatty acids: method establishment and validation
Project code:
MRI-OG-08-54401Fettsäure-Analytik
Excutive institution:
MRI - Department of Safety and Quality of Fruit and Vegetables
Contract period:
2014
- 2015
