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Finished Projects on the research sub-aim "Marketing, competitiveness and market transparency"
uccess factors and weaknesses in the marketing of regional products
Project code:
REFORDAT-177
Excutive institution:
Department of Agriculture
Contract period:
2013
- 2014
Multi methodological assessment of pig farming methods by consumers based on videos in real pigsties
Project code:
REFORDAT-186, II-A 1 F 41.2013.13
Excutive institution:
Institute for Food and Resource Economics
Contract period:
2013
- 2014
The Global Food Crisis – Impact on Wheat Markets and Trade in the Caucasus and Central Asia and the Role of Kazakhstan, Russia and Ukraine (MATRACC)
Project code:
keine Angabe
Excutive institution:
Leibniz Institute of Agricultural Development in Transition Economies
Contract period:
2012
- 2015
Ecological value chains for eco poultrymeat and eco pork
Project code:
A/13/42, 5949
Excutive institution:
LfL - Institute for Food Economy and Markets
Contract period:
2017
- 2017
Internationalization and Innovation in the Bavarian Dairy Processing Industry
Project code:
A/14/02
Excutive institution:
Chair for Agricultural Production and Resource Economics
Contract period:
2014
- 2016
MERIT - Merit based Income from Sustainable Land Management in Mountain Farming
Project code:
033RA03
Excutive institution:
eb&p Umweltbüro GmbH
Contract period:
2013
- 2015
Options for intervention in case of crises at the dairy market
Project code:
A/15/15
Excutive institution:
Chair for Agricultural Production and Resource Economics
Contract period:
2015
- 2015
The trade of pork and poultry meat between Bayern and USA considering the negotiations for Transatlantic Trade and Investment Partnership (TTIP) between the EU and US
Project code:
5678
Excutive institution:
LfL - Institute for Food Economy and Markets
Contract period:
2016
- 2016
Continuation, expansion and networking of platforms www.regionales-bayern.de and www.wirt-sucht-bauer.de to improve market transparency in regional markets
Project code:
6147, 5562
Excutive institution:
LfL - Institute for Food Economy and Markets
Contract period:
2018
- 2019
Value added chain for high-quality products (Premiumstrategie WSK)
Project code:
6020
Excutive institution:
LfL - Institute for Food Economy and Markets
Contract period:
2017
- 2018
