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All Projects on the sub-field of research "New technological and biotechnological processes"
Biogas technology for environmentally contractual Flussigmistverwertung and energy
Project code:
keine Angaben
Excutive institution:
LfL - Department quality assurance and investigation system
Contract period:
2008
- 2011
Control of biogas processes through the influence of doped zeolite on sludge - B1 - BRIDGE 7
Project code:
keine Angaben
Excutive institution:
LfL - Institute for Agricultural Engineering and Animal Husbandry
Contract period:
2008
- 2010
Stationary plant for solid and liquid manure, biowaste and biogas substrates
Project code:
keine Angaben
Excutive institution:
LfL - Institute for Agricultural Engineering and Animal Husbandry
Contract period:
2009
- 2009
Develop and implement a quality management system for agricultural biogas production
Project code:
keine Angaben
Excutive institution:
LfL - Department quality assurance and investigation system
Contract period:
2008
- 2010
Robotic weed control
Project code:
EIP-Agri-SH-2018-LGMPGBPD
Excutive institution:
Research and development centre Kiel University of Applied Sciences GmbH
Contract period:
2018
- 2020
Integration of Automated Process Data Acquisition in Information Flows
Project code:
BMBF-0330657
Excutive institution:
Crop Production Engineering
Contract period:
2005
- 2007
Technical procedures for obtaining high-quality food and oligosaccharides from sucrose Pharmacy
Project code:
keine Angaben
Excutive institution:
Department of Technology of Carbohydrates
Contract period:
2008
- 2010
Characterization and cultural enrichment of bioactive active in edible mushrooms from Lower Saxony
Project code:
keine Angaben
Excutive institution:
Institute for Food Chemistry
Contract period:
2008
- 2010
Rapeseed: Production, characterization and application of antioxidants of the type of vitamin E for healthy eating and food quality Lower Saxony - Antioxidants: Resources, Production and redox mechanisms
Project code:
keine Angaben
Excutive institution:
German Institute of Food Technology
Contract period:
2008
- 2010
Development of NIRS methods for determining the tocopherol content in oilseeds, vegetable oils and by-products
Project code:
keine Angaben
Excutive institution:
Department of Biochemical Engineering
Contract period:
2008
- 2010
