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Pooling and provision of subject-specific information using an online platform (Fachinformationsbereitstellung)
Project
Project code: MRI-NRZ-08-2021-53
Contract period: 01.04.2021
- 31.12.2023
Purpose of research: Public relations
Pooling and provision of scientific information relevant for official food control authorities using an online platform
Section overview
Subjects
- Food Processing
- Communication Sciences
- Food microbiology
Funding programme
Excutive institution
MRI - National Reference Centre for Authentic Food (MRI-NRZ)