All Projects on the sub-field of research '6.8 Development and evaluation of scientific and organizational procedures for traceability and control of the sources of food and other products including those from organic production (for example, using isotopic analysis)' | FISA - Forschungsinformationssystem Agrar und Ernährung

All Projects on the sub-field of research "6.8 Development and evaluation of scientific and organizational procedures for traceability and control of the sources of food and other products including those from organic production (for example, using isotopic analysis)"

Traceability of fish and fishery products by detection of epigenetic changes

Project code: MRI-MF-02-54
Excutive institution: MRI - Department of Safety and Quality of Milk and Fish Products
Contract period: 2009 - 2010

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