We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Data Protection Declaration
Imprint
All Projects on the sub-field of research "1.5 Investigations on hygiene and undesirable substances in food and feed, to identify the causes and procedures to improve the food and feed safety"
Studies on a possible formation by ochratoxin A new member of the German wine-growing areas occurring Aspergillus strains and analysis of selected wines of current volumes on ochratoxin A-levels
Project code:
2804HS019
Excutive institution:
Service Center Rural Area - Rheinpfal ...
Contract period:
2007
- 2011
Study on the occurrence of cereal straw with Fusarium toxins and ochratoxin A, and the bioavailability of deoxynivalenol and zearalenone from wheat straw
Project code:
2807HS008
Excutive institution:
Department of Animal Nutrition
Contract period:
2007
- 2009
Study on the preservation of positive ingredients in the budgetary preparation
Project code:
BFEL-ICB-02-08
Excutive institution:
MRI - Department of Safety and Quality of Fruit and Vegetables
Contract period:
2000
- 2008
Survival of Listeria monocytogenes in meat products
Project code:
BfR-BIOS-02-1322-220
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2006
- 2006
Transfer of iodine from teat disinfectants on teat skin and teat canal
Project code:
BfR-LMS-02-1322-229
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2006
- 2006
