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Information System for Agriculture and Food Research

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All Projects on the sub-field of research "2.5 Breeding research to improve the quality of agricultural products and evaluation studies of breeding procedures"

Evaluation of aroma patterns in resistant and non-resistant apple genotypes

Project code: JKI-ÖPV-02-1228
Excutive institution: Institute for Ecological Chemistry, Plant Analysis and Stored Products Protection
Contract period: 2000 - 2004

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Evaluation of methods for improving genetic diversity of alternative crops considering caraway (Carum carvi L.) as example

Project code: BAZ-IGK-02-1172
Excutive institution: Institute for Breeding Research on Horticultural Crops
Contract period: 2005 - 2007

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Identification of genetic markers for selection of sheep to TSE susceptibility with particular reference to atypical cases

Project code: 04HS059
Excutive institution: Department of Animal Breeding and Genetics
Contract period: 2005 - 2007

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Improvement of agronomical characters in narrow-leafed lupin (Lupinus angustifolius)

Project code: BAZ-ILK-02-3163
Excutive institution: Institute for Breeding Research on Agricultural Crops
Contract period: 2004 - 2006

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Joint project: Conservation of the population of Landrace of Bentheim, minimizing inbreeding and taking into account the breeding for scrapie resistance

Project code: 2805BM0181
Excutive institution: Society for the Conservation of Old and Endangered Livestock Breeds
Contract period: 2006 - 2008

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Joint project: Conservation of the population of Landrace of Bentheim, minimizing inbreeding and taking into account the breeding for scrapie resistance

Project code: 05BM018/2
Excutive institution: Department of Animal Breeding and Genetics
Contract period: 2006 - 2008

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Optimization of the nutritional quality of the oat grain by breeding research

Project code: JKI-ZL-02-3160
Excutive institution: Institute for Breeding Research on Agricultural Crops
Contract period: 2002 - 2006

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Screening of glucosinolate content / glucosinolate distribution patterns of Sinapis alba, Brassica juncea and Raphanus sativus lines at flowering; application for the purpose of 'biofumigation'

Project code: JKI-ÖPV-02-1246
Excutive institution: Institute for Ecological Chemistry, Plant Analysis and Stored Products Protection
Contract period: 2002 - 2005

details

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