We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Data Protection Declaration
Imprint
All Projects on the sub-field of research "Risk management"
Collaborative project: Studies on the carry-over of pyrrolizidine alkaloids in livestock (PA-SAFE-FEED)
Project code:
2818NA006, BfR-SiN-08-60-0103-06.P208
Excutive institution:
BfR - Department 8: Safety in the Food Chain
Contract period:
2019
- 2023
Collaborative project: Studies on the carry-over of pyrrolizidine alkaloids in livestock. Coordiantion (PA-SAFE-FEED)
Project code:
2818NA004
Excutive institution:
Chair of Food Safety
Contract period:
2019
- 2023
Collaborative project: Studies on the transfer of pyrrolizidine alkaloids in livestock (PA-SAFE-FEED)
Project code:
MRI-MF-08-PA-SAFE-FEED, 2818NA005
Excutive institution:
MRI - Department of Safety and Quality of Milk and Fish Products
Contract period:
2019
- 2023
Expansion of organic farming in Germany: analysis of exits of firms. Developing a concept for avoiding exits.
Project code:
2808OE234
Excutive institution:
Department of Agricultural and Food Marketing
Contract period:
2009
- 2012
Extended and updated version of a manual for risk management of pesticides and contaminants in food and feed derived by organic farming (NARiMA)
Project code:
2818OE086
Excutive institution:
Prüfgesellschaft Ökologischer Landbau mbH
Contract period:
2019
- 2019
Extension of organic farming in Germany: Determination of reasons for re-conversion of organic farms to conventional agriculture and development of a sustainable approach to prevent it
Project code:
2808OE117
Excutive institution:
Institute of Farm Economics
Contract period:
2010
- 2012
Practice Guide Organic Products without GM technology
Project code:
04OE006
Excutive institution:
Research Institute of Organic Agriculture Germany
Contract period:
2004
- 2006
Practice Guide Organic Products without GM technology
Project code:
04OE007
Excutive institution:
Öko-Institut e.V.
Contract period:
2004
- 2006
Practice model projects: the introduction of quality systems to ensure traceability of freshness and quality in regional eco vegetables - in food retail chains LEH and NEH
Project code:
03OE256
Excutive institution:
Bioland Erzeugerring Bayern e.V.
Contract period:
2004
- 2006
Risk handling of phytosanitary products’ residual substances and ubiquitous and persistent residues in organic food
Project code:
03OE461
Excutive institution:
Society for Resource Protection
Contract period:
2004
- 2006
