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Coordinated projects of "University of Kassel"
Preferences and willingness of German consumers with organic wine
Project code: 2810OE087
Excutive institution: University of Kassel
Contract period: 2010 - 2012
Large farm and the changing landscape of business practices. The Hessian domain Frankenhausen and their surroundings (18th-20th century)
Project code: DFG
Excutive institution: University of Kassel
Contract period: 2002 - 2008
Electrical driven weeding technology in non-chemical crop protection
Project code: 2819NA083
Excutive institution: University of Kassel
Contract period: 2022 - 2025
Collaborative project: Measuring system for an automated early diagnosis of lameness in cattle through analysis of the sound of movement in cattle - subproject 1
Project code: 2817902015
Excutive institution: University of Kassel
Contract period: 2016 - 2019
Innovative ways of regional and sustainable use of animal genetic resources in domestic chicken
Project code: 2819OE181
Excutive institution: University of Kassel
Contract period: 2023 - 2028
Differentiated field forage management - system comparison on crop rotation level
Project code: 2818EPS017
Excutive institution: University of Kassel
Contract period: 2022 - 2025
Collaborative project: oblong hollow profile constructions of biobased multi material systems to substitute metal profiles - subproject 3
Project code: 22019018
Excutive institution: University of Kassel
Contract period: 2019 - 2020
Eco merchandising of food showing a less than optimal degree
Project code: 2818OE087
Excutive institution: University of Kassel
Contract period: 2019 - 2021
New covercrops for innovative agriculture
Project code: 2818EPS015
Excutive institution: University of Kassel
Contract period: 2019 - 2022
Weed control in silage maize production with preventive and systematic measures within the design of crop rotation and cultivation
Project code: 2815OE093
Excutive institution: University of Kassel
Contract period: 2019 - 2023
Coordinated projects of subordinate institutions of "University of Kassel"
Development of a situational approach to the regulation of the pea moth in vegetable and field peas
Project code: 2805OE025
Excutive institution: Department of Organic Agricultural Products
Contract period: 2006 - 2008
Influence of high-quality humus carrier and suppressive intercrops in organic soils
Project code: keine Angaben
Excutive institution: Department of Organic Agricultural Products
Contract period: 2009 - 2013
Enhancing the economic value of organically produced cash crops by optimizing the management of soil fertility, sub-project 6
Project code: 2811OE084
Excutive institution: Department of Organic Agricultural Products
Contract period: 2012 - 2013
Population breeding for adaptability through diversity and participatory on-farm selection of winter wheat
Project code: 2810OE082
Excutive institution: Department of Organic Agricultural Products
Contract period: 2011 - 2014
COBRA - Coordinating Organic Plant Breeding Activities for Diversity
Project code: 2812OE021
Excutive institution: Department of Organic Agricultural Products
Contract period: 2013 - 2016
OSCAR: a collaborative European research project to develop more sustainable systems of conservation agriculture and increase the diversity of cover crops and living mulches
Project code: KBBE.2011.1.2-03-289277
Excutive institution: Department of Organic Agricultural Products
Contract period: 2012 - 2016
Innovative approaches to optimize genetic diversity for sustainable farming systems of the future (INSUSFAR)
Project code: 031A350C
Excutive institution: Department of Organic Agricultural Products
Contract period: 2015 - 2018
Preventive cultivation planning in faba beans and field peas to avoid key-pest incidence and to enhance yield stability (WP1)
Project code: 2815EPS023
Excutive institution: Department of Organic Agricultural Products
Contract period: 2016 - 2019
Improvement of ecological crop rotations for a regenerative, adapted nutritional management
Project code: 2818OE016
Excutive institution: Department of Organic Agricultural Products
Contract period: 2019 - 2022
Effects of growing conditions on fungal attack, baking quality and mycotoxin contents in organic wheat production
Project code: 2802OE181
Excutive institution: Department of Organic Agricultural Products
Contract period: 2002 - 2003
