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Coordinated projects of "University of Kassel"

Collaborative project: Innovative concepts and business models for bioenergy villages – climate friendly, democratic, and proximate to the people

Project code: 22405817
Excutive institution: University of Kassel
Contract period: 2019 - 2022

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Code of Practice for organic food processing

Project code: 2817OE015
Excutive institution: University of Kassel
Contract period: 2020 - 2021

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Comprehensive description, evaluation and amendment of food quality of organically produced carrots and thereof derived products as well as the development of imaging methods

Project code: 2819OE078
Excutive institution: University of Kassel
Contract period: 2020 - 2023

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Breeding efficiency, yield performance and adaption of maize populations in different environments (ecological, conventional) and setting up a new maize population for science, breeding and practical agriculture

Project code: 2815NA200
Excutive institution: University of Kassel
Contract period: 2020 - 2022

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Constantly sustainable development of a comprehensive crop protection concept towards ecological fruit growing reffering to relevant macrosocial aspects based on five year practical data employing crop protection means

Project code: 2820OE001
Excutive institution: University of Kassel
Contract period: 2020 - 2020

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Development of a concept for the coherent and differentiated remuneration of the environmental benefits of organic farming

Project code: 2819OE125
Excutive institution: University of Kassel
Contract period: 2020 - 2022

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Optimisation of the mobile housing concept for free-range keeping of laying hens, taking into account predator protection, nutrient distribution and animal welfare, towards a universal and scalable low-input poultry farming method

Project code: 2819OE049
Excutive institution: University of Kassel
Contract period: 2021 - 2023

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Peat-reduced and peat-free substrates for the organic herb produktion - testing, optimization and knowledge transfer

Project code: 2819OE142
Excutive institution: University of Kassel
Contract period: 2020 - 2023

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Organic agro- food systems as models for sustainable food systems in Europe and Northern Africa - subprojekt Uni Kassel

Project code: 2819OE153
Excutive institution: University of Kassel
Contract period: 2021 - 2023

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Laying hens in mobile houses: chance or risk for animal welfare as well as market and citizen acceptance?

Project code: 28N201901
Excutive institution: University of Kassel
Contract period: 2021 - 2024

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Coordinated projects of subordinate institutions of "University of Kassel"

Development of smart and low energy input processing chains, natural food additives and colourants, and supportive material for a code of practice to increase sustainability and consumer acceptance of organic food stuffs

Project code: 2817OE005
Excutive institution: Agricultural Engineering
Contract period: 2018 - 2021

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Development of a database of cheese defects to improve the artisanal milk processing in farmhouse dairies

Project code: EIP-Agri-MP-2018-LPTL01
Excutive institution: Agricultural Engineering
Contract period: 2018 - 2020

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Collaborative project: Development of a self-maintaining, digital fence system to promote grazing. Subproject A: Coordination

Project code: 281C212A19
Excutive institution: Agricultural Engineering
Contract period: 2020 - 2023

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Collaborative project: Decentralised processing of rarely used plant and animal raw materials into innovative products with high added value to improve the nutritional situation in West Africa. Subproject 1

Project code: 2816PROC01
Excutive institution: Agricultural Engineering
Contract period: 2017 - 2021

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Collaborative project: Development of a self-maintaining, digital fence system to promote grazing - subproject A

Project code: 281C212A19
Excutive institution: Agricultural Engineering
Contract period: 2020 - 2023

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Collaborative project: Breeding optimisation of honey bees in organic beekeeping using sensors - subproject A

Project code: 281C304A19
Excutive institution: Agricultural Engineering
Contract period: 2021 - 2024

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Collaborative project: Systemic optimization of the value chain meat using the example of pig farming through the development and embedding of digital tools - subproject A

Project code: 281A502A19
Excutive institution: Agricultural Engineering
Contract period: 2021 - 2024

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Collaborative project: Quality improvement in vegetable production through robot-assisted slug control in bedding crops - subproject A

Project code: 2818809A19
Excutive institution: Agricultural Engineering
Contract period: 2021 - 2024

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Modelling of latent heat storage using phase change materials for use in solar drying technology

Project code: 450248664
Excutive institution: Agricultural Engineering
Contract period: 2021 - 2023

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Vegetable coal as Poultry litter - Residue Biomass to (Activated) Carbon: Prevent Foot Pad Lesions in Poultry Husbandry

Project code: EIP-Agri-HE-2020-LPLTTSKBUVK
Excutive institution: CliMA-Competence Center forClimate Change Mitigation and Adaptation
Contract period: 2020 - 2022

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