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GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding (GRUENLEGUM)
Project
Project code: 2815OE077
Contract period: 01.07.2016
- 31.03.2021
Budget: 258,499 Euro
Purpose of research: Applied research
no details
Section overview
Subjects
- Crop Production
Framework programme
Federal Organic Farming Scheme and other forms of sustainable agriculture (BÖLN)
Funding programme
Excutive institution
Participating institutions
- Johann Heinrich von Thünen-Institut - Federal Research Institute for Rural Areas, Forestry and Fisheries (TI)
- Justus Liebig University of Giessen (JLU)
- Bioland Beratung GmbH
- University of Applied Sciences Weihenstephan-Triesdorf (HSWT)
- Chamber of Agriculture of North Rhine-Westphalia - Plant Protection Service
Funding institution
Project management agencies
Associated projects: GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding
- GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding
- GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding
- GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding
- GRÜNLEGUM - Fodder legumes as protein and roughage component in organic poultry and pig feeding