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Projects of "Animal"
Udder health monitoring as a preventive measure to improve udder health in dairy goats
Project code:
2808OE178
Excutive institution:
Institute of Organic Farming
Contract period:
2009
- 2012
Use of animal feed (silage, ryegrass, Jerusalem artichokes and turnips) in the growing season in the year-round outdoor rearing of pigs (continuation of the project 02OE449 but only in part of range)
Project code:
2803OE407
Excutive institution:
University of Kassel
Contract period:
2006
- 2008
Use of ecologically produced protein carriers in the turkey
Project code:
03OE451
Excutive institution:
Institute for Applied Sciences
Contract period:
2004
- 2006
Use of organic trimmings grain in the diet of organic carp
Project code:
2809OE087
Excutive institution:
Christian-Albrechts-University of Kiel
Contract period:
2011
- 2011
Use of the microalga Spirulina platensis in organic broiler production
Project code:
08OE098
Excutive institution:
Department of Sustainable Agriculture and Energy Systems
Contract period:
2010
- 2010
Use of total mixed ration (TMR) for gestating sows
Project code:
2810OE034
Excutive institution:
Department animal nutrition and animal health
Contract period:
2012
- 2014
Utilization of a compensatory protein deposition in organic pig
Project code:
2806OE060
Excutive institution:
Institute of Organic Farming
Contract period:
2008
- 2009
Utilization of potato protein in organic rainbow trout nutrition
Project code:
2808OE058
Excutive institution:
Institute of Animal Breeding and Husbandry
Contract period:
2008
- 2011
Welfare aspects of nutrition and lamb rearing in organic dairy goat husbandry - Georg-August-Universität-Göttingen
Project code:
2821OE028
Excutive institution:
University of Goettingen
Contract period:
2023
- 2026
Welfare oriented nutrition and lamb rearing in organic dairy goat husbandry - Friedrich-Loeffler-Institut
Project code:
2822OE141
Excutive institution:
Friedrich-Loeffler-Institute - Federal Research Institute for Animal Health
Contract period:
2023
- 2026
