Projects on 'Aquaculture' | FISA - Forschungsinformationssystem Agrar und Ernährung

Projects on "Aquaculture"

Development of strategies to maintain and improve the stability of yield, the use of functional biodiversity and to reduce the use of plant protection products in organic apple production - 2822OE153 (Erarbeitung von Strategien zu Erhalt und Verbesserung der Ertragsstabilität im Ökologischen Tafelapfelanbau)

Project code: 2822OE153
Excutive institution: Organic fruit growing northern Germany Testing and counseling ...
Contract period: 2023 - 2028

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Project (16955) Institution (5684) Funding programme (391) Collaborative Project (246) Network (25)

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Animal production (3493)
- Agricultural Technology Animal Production (360)
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- Animal Husbandry (1269)
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- Beekeeping and health (200)
- Farm animal behaviour (130)
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Ecology (2919)
- Agricultural hydrology (164)
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- Landscape Planning (184)
- Organic Farming (1233)
- Soil science (882)
Fisheries and Aquaculture (488)
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- Raceways systems (45)
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Food technology (1907)
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Forestry (1489)
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Nutritional Science (1320)
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- Nutritional behaviour (331)
- Physiology of Nutrition (438)
- Toxicology (679)
Plant production (6603)
- Agricultural Engineering Plant Production (773)
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- Crop Production (1808)
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- Grassland (251)
- Horticulture (502)
- Plant Breeding (1720)
- Plant Nutrition (545)
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- Viticulture (386)
Socioeconomics (1288)
- Agricultural Policy (270)
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- Business administration (333)
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Research aim

Climate change (1361)
- Adjustment of the production process (663)
- General: Global Warming (279)
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- Impact on forests, agriculture and fishery (203)
- Plant diseases, animal diseases and zoonoses (14)
Environment and ressource management (2121)
- Animal welfare (118)
- Basic research (174)
- Biodiversity (476)
- Cross cutting issues of environmental and resource protection (294)
- Dynamics of the game (104)
- Institutional frameworks (21)
- New technological and biotechnological processes (261)
- Soil Protection (294)
- Stress caused by agriculture and agro-relevant substances (379)
Food and consumer protection (2457)
- Allergies, asthma and intolerances (64)
- Dietary habits (169)
- Food quality (653)
- Food safety: Contamination with harmful contaminants and detraction by the processing (524)
- Food Safety: General (131)
- Food safety: Harmful Ingredients (85)
- Food safety: veterinary medicines (43)
- Market, product transparency, traceability and consumer behaviour (207)
- New technological and biotechnological processes (448)
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Global Food security (510)
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Production processes (8077)
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Risks (1110)
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- Plant diseases, alien species, animal diseases and zoonoses (847)
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regional (2990) national (1952) international (562) EU (176)

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public (3063) private (2134) NGO (484)

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Applied research (10233) Basic research (2272) Experimental development (2252) Inventory & Assessment (1279) Networks and research co-ordination (331) Public relations (255) Demonstration (225) Project preparation activity (61) Conferences and Meetings (40)

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