Coordinated projects of 'Istituto di Scienze delle Produzioni Alimentari'

Coordinated projects of "Istituto di Scienze delle Produzioni Alimentari"

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2E-BCAS IN CROPS - Enhancement and Exploitation of Soil Biocontrol Agents for Bio-Constraint Management in Crops

Project code: 1687
Contract period: 2004 - 2006
Funding institution: European Commission (EC)

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Project (14504) Institution (5222) Funding programme (377) Collaborative Project (246) Network (25)

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Animal production (2967)
- Agricultural Technology Animal Production (359)
- Animal breeding (509)
- Animal health (1438)
- Animal Husbandry (994)
- Animal nutrition (463)
- Beekeeping and health (149)
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- Special animal species (284)
Ecology (2347)
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- Agricultural Meteorology (72)
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- Organic Farming (999)
- Soil science (726)
Fisheries and Aquaculture (413)
- Freshwater fisheries (124)
- Mariculture (38)
- Marine fisheries (163)
- Pond fisheries (88)
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Food technology (1670)
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- Food microbiology (405)
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Forestry (1324)
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Nutritional Science (1164)
- Home Economics (26)
- Nutritional behaviour (255)
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- Toxicology (625)
Plant production (5537)
- Agricultural Engineering Plant Production (756)
- Arboriculture (464)
- Crop Production (1394)
- Crop Protection (1881)
- Grassland (206)
- Horticulture (411)
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- Plant Nutrition (447)
- Specialised crops (436)
- Vegetable Gardening (436)
- Viticulture (317)
Socioeconomics (1165)
- Agricultural Policy (229)
- Agricultural Sociology (258)
- Agroeconomics (481)
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- Market Analysis (192)
- Rural history (25)

Research aim

Climate change (986)
- Adjustment of the production process (388)
- General: Global Warming (257)
- Greenhouse gas reduction (162)
- Impact on forests, agriculture and fishery (168)
- Plant diseases, animal diseases and zoonoses (11)
Environment and ressource management (1761)
- Animal welfare (89)
- Basic research (156)
- Biodiversity (380)
- Cross cutting issues of environmental and resource protection (244)
- Dynamics of the game (93)
- Institutional frameworks (14)
- New technological and biotechnological processes (235)
- Soil Protection (237)
- Stress caused by agriculture and agro-relevant substances (313)
Food and consumer protection (2141)
- Allergies, asthma and intolerances (59)
- Dietary habits (154)
- Food quality (530)
- Food safety: Contamination with harmful contaminants and detraction by the processing (503)
- Food Safety: General (93)
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- Food safety: veterinary medicines (44)
- Market, product transparency, traceability and consumer behaviour (186)
- New technological and biotechnological processes (391)
- Nutritional physiology (107)
Global Food security (434)
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- Biodiversity (12)
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- Marketing, competitiveness and market transparency (17)
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Production processes (6598)
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- Economy (76)
- Forestry and Forest (276)
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- Institutional frameworks (45)
- Marketing, competitiveness and market transparency (221)
- New technological and biotechnological processes (675)
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Risks (1026)
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- New technological and biotechnological processes (67)
- Plant diseases, alien species, animal diseases and zoonoses (785)
- Terrorism (3)
Rural areas (407)
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- Dynamics of land use (116)
- Dynamics of the forest (59)
- General : Rural areas (47)
- Institutional framework (54)
- Socio-economic and cultural dynamism (93)

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regional (2575) national (2011) international (466) EU (166)

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public (2954) private (1804) NGO (461)

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Applied research (8477) Basic research (2219) Experimental development (1944) Inventory & Assessment (1063) Networks and research co-ordination (289) Public relations (210) Demonstration (202) Project preparation activity (52) Conferences and Meetings (39)

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