Laboratory of Virology

Institution

Section overview

Description
Activities
Parent institution
Coordinated projects
Contact

Description

The research in the Laboratory of Virology is focused on viruses which cause severe animal diseases but also viruses which are models for human viruses such as influenzavirus, herpes simplex virus and coronaviruses.

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Activities

Research

Parent institution

Ghent University (UGent)

Coordinated projects

PARASOL - Novel solutions for the sustainable control of nematodes in ruminants

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Contact

Laboratory of Virology
Salisburylaan 133
B-9820 Merelbeke
Belgium
Belgium

Phone: ++32 9 264 74 00
Email: hans.nauwynck(@)UGent.be

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Project (16955) Institution (5684) Funding programme (391) Collaborative Project (246) Network (25)

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Subject

Animal production (3493)
- Agricultural Technology Animal Production (360)
- Animal breeding (559)
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- Special animal species (327)
Ecology (2919)
- Agricultural hydrology (164)
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- Landscape Planning (184)
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- Soil science (882)
Fisheries and Aquaculture (488)
- Freshwater fisheries (138)
- Mariculture (62)
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- Raceways systems (45)
- Recirculation systems (113)
Food technology (1907)
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- Food microbiology (449)
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Forestry (1489)
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Interdisciplinary Subjects (6782)
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- Renewable Resources (1394)
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Nutritional Science (1320)
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- Toxicology (679)
Plant production (6603)
- Agricultural Engineering Plant Production (773)
- Arboriculture (584)
- Crop Production (1808)
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- Horticulture (502)
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Research aim

Climate change (1361)
- Adjustment of the production process (663)
- General: Global Warming (279)
- Greenhouse gas reduction (202)
- Impact on forests, agriculture and fishery (203)
- Plant diseases, animal diseases and zoonoses (14)
Environment and ressource management (2121)
- Animal welfare (118)
- Basic research (174)
- Biodiversity (476)
- Cross cutting issues of environmental and resource protection (294)
- Dynamics of the game (104)
- Institutional frameworks (21)
- New technological and biotechnological processes (261)
- Soil Protection (294)
- Stress caused by agriculture and agro-relevant substances (379)
Food and consumer protection (2457)
- Allergies, asthma and intolerances (64)
- Dietary habits (169)
- Food quality (653)
- Food safety: Contamination with harmful contaminants and detraction by the processing (524)
- Food Safety: General (131)
- Food safety: Harmful Ingredients (85)
- Food safety: veterinary medicines (43)
- Market, product transparency, traceability and consumer behaviour (207)
- New technological and biotechnological processes (448)
- Nutritional physiology (133)
Global Food security (510)
- Animal Husbandry (65)
- Biodiversity (16)
- Institutional frameworks (178)
- Marketing, competitiveness and market transparency (18)
- Plant production (146)
- World Food (87)
Production processes (8077)
- Animal Husbandry (1370)
- Economy (84)
- Forestry and Forest (326)
- General: production methods (395)
- Institutional frameworks (62)
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- Organic farming (1153)
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Risks (1110)
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- New technological and biotechnological processes (70)
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- Terrorism (4)
Rural areas (436)
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- General : Rural areas (48)
- Institutional framework (56)
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Activity

Coordination (3740) Research (3422) Research Support (2377) Funding (229) Educational Establishment (51) Project Management Agency (46)

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Baden-Württemberg (522) Bavaria (780) Berlin (287) Brandenburg (204) Bremen (65) Hamburg (86) Hesse (307) Lower Saxony (609) Mecklenburg-Vorpommern (138) North Rhine-Westphalia (715) Rhineland-Palatinate (174) Saarland (18) Saxony (239) Saxony-Anhalt (184) Schleswig-Holstein (158) Thuringia (167)

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regional (2990) national (1952) international (562) EU (176)

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public (3063) private (2134) NGO (484)

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Purpose

Applied research (10233) Basic research (2272) Experimental development (2252) Inventory & Assessment (1279) Networks and research co-ordination (331) Public relations (255) Demonstration (225) Project preparation activity (61) Conferences and Meetings (40)

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