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Development of new Biofunctionalities at all stages of the process chain
Project
Project code: 0315538
Contract period: 01.01.2010
- 31.12.2015
Purpose of research: Basic research
no details
Section overview
Subjects
- Food Chemistry
- Food Processing
- Food microbiology
Collaborative Project
Framework programme
Funding programme
Excutive institution
MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF)