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Coordinated projects of "University of Kassel"

Innovative animal-friendly husbandry methods for organic pig and cattle farming within the framework of the amended EU Organic Regulation

Project code: 2822OE071
Excutive institution: University of Kassel
Contract period: 2022 - 2022

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Characterisation of functional traits for sustainable and ecological use of the domestic chicken - University Kassel

Project code: 2819OE170
Excutive institution: University of Kassel
Contract period: 2022 - 2025

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New strategies for the reduction of disease on organic broiler farms with special consideration of the gut microbiome

Project code: 2821OE011
Excutive institution: University of Kassel
Contract period: 2022 - 2025

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Site-specific modelling of N dynamics for the reduction of gaseous N emissions and further N losses in crop production - SP D

Project code: 2822ABS013
Excutive institution: University of Kassel
Contract period: 2023 - 2026

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Site-differentiated assessment and crediting of the efficacy of nitrification inhibitors as a climate mitigation measure in crop production - TP E

Project code: 2822ABS020
Excutive institution: University of Kassel
Contract period: 2022 - 2026

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Optimization of cheese quality in organic artisanal goat milk processing considering variations in raw milk quality - Universität Kassel

Project code: 2821OE031
Excutive institution: University of Kassel
Contract period: 2023 - 2025

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Animal welfare monitoring in organic agriculture – improving animal welfare and making it transparent

Project code: 2822OE120
Excutive institution: University of Kassel
Contract period: 2023 - 2026

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Sustainable camel milk production through improved husbandry practices and milk value chain

Project code: 2822NIPSI1
Excutive institution: University of Kassel
Contract period: 2023 - 2023

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Improvement of common bunt and dwarf bunt resistance in bread wheat by systematic use of genetic variation - Universität Kassel

Project code: 2822OE183
Excutive institution: University of Kassel
Contract period: 2023 - 2028

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Breeding of spelt grain with potential of triple use in organic farming - Universität Kassel

Project code: 2822OE211
Excutive institution: University of Kassel
Contract period: 2024 - 2028

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Coordinated projects of subordinate institutions of "University of Kassel"

Studies on the prevalence of Escherichia coli pathovar-induced diarrhea in newborn piglets in organic piglet producing farms

Project code: 2808OE180
Excutive institution: Department animal nutrition and animal health
Contract period: 2009 - 2011

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Use of total mixed ration (TMR) for gestating sows

Project code: 2810OE034
Excutive institution: Department animal nutrition and animal health
Contract period: 2012 - 2014

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Collaborative project: Managment tool for a systematic collection and an increase efficiency in dairy livestock farming - subproject 1

Project code: 2817401411
Excutive institution: Department animal nutrition and animal health
Contract period: 2012 - 2015

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Reflections on preconditions and possible constraints concerning a constructive knowledge transfer in the case of animal health in organic livestock farming

Project code: 2812OE016
Excutive institution: Department animal nutrition and animal health
Contract period: 2013 - 2013

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Free ranging of pigs within the crop rotation in organic agriculture

Project code: 02OE449
Excutive institution: Department animal nutrition and animal health
Contract period: 2002 - 2004

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Towards preventive health management in native dual-purpose cattle adapted to organic pasture based production systems via novel breeding strategies based on novel trait recording

Project code: 2814OE002
Excutive institution: Department animal nutrition and animal health
Contract period: 2015 - 2018

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Collaborative project: Assessing performance in relation to animal health and welfare and their economic implications based on an aggregated indicator concept in dairy production. Subproject 1

Project code: 2817903215
Excutive institution: Department animal nutrition and animal health
Contract period: 2016 - 2019

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Systemic analysis of the value-creation potential by feeding monogastric animals in organic farming systems with local protein sources

Project code: 2815OE042
Excutive institution: Department animal nutrition and animal health
Contract period: 2017 - 2019

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Is price the main purchasing barrier for organic products? – Analysis of the willingness to pay for organic food and consumers’ buying behaviour

Project code: 2806OE119
Excutive institution: Faculty Organic Agricultural Sciences
Contract period: 2007 - 2009

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Application of naturally occurring antagonists of the cabbage white fly (Aleyrodes pro-letella) in organic brassica crops in combination with netting

Project code: 2806OE339
Excutive institution: Faculty Organic Agricultural Sciences
Contract period: 2007 - 2010

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