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Anhalt University of Applied Sciences
Institution
Section overview
Description
The Anhalt University of Applied Sciences offers innovative teaching and research at international level and with international study quality and quality of life at three sites in Bernburg, Dessau and Köthen.
Activities
- Research
Subordinate institutions
Coordinated projects
- Adaptive green façade - Evaluation of the controllable insulation and evaporation effects of an adaptive green façade based on Sphagnum substrates
- Analysis of housing conditions of sows from the point of view of animal welfare
- Analysis of methane and nitrogen emissions as well as mineral balance taking into account the DCAB in beef suckler cows in the winter feeding and grazing periods
- BonaRes (Module A, Phase 3): DiControl - Effects of crop management and application of microbial biocontrol strains on soil health and suppressivity against pathogens, subproject B
- Collaborative Project: Application of High-sequencing batch reactor technology and pervaporation with hydrophobic zeolite membranes for the effective and energy efficient bioethanol production; Sub-project 1: Development HSBR fermentation
- Collaborative research project Life Science
- Customized ingredients. Collaborative Project: New species of algae as a sustainable source of bioactive nutrients in human nutrition. Subproject D
- Development and production of new, previously unavailable sensory highly active natural flavors of the herbs basil and oregano for the manufacturing industry, particularly in the food industry
- Effect of continuous quality of silage on performance parameters in the production of biogas and bioalcohols
- Evaluation of animal- and environment-associated factors on claws and legs health in dairy cows to improve animal welfare in milk production
- IBÖM07: CELLZERO Meat - Innovative solutions for cell-based, GMO- and antibiotic-free production of high-quality animal protein
- In-situ conservation of crop wild relatives with a priority for food and agriculture using umbrella species
- Knowledge and skills for nutritional counselling in paediatricians and cooperating health professionals
- Methodical investigations for the derivation of agricultural priority areas and locations for agri-photovoltaic plants in Saxony-Anhalt by means of a regionalised agricultural area function analysis, taking into account the expected effects of climate change in Central Germany
- Non-chemical management of pest rodents in carrot crops.
- Plant Material use of functionalized Roggenbiopolymere for industrial applications. Project 1: Modification Roggenmahlprodukte defined to improve the processing properties of Extzrusions and injection-molded products
- Prebiotic production of meat and sausage products
- Production of bioactive substances from the balsam poplar - a by-product generation from renewable resources (project active in the joint project of balsam poplars)
- Restoration of ecosystems and landscapes across different spatial and temporal scales to promote biodiversity and climate resilience in agricultural landscapes
- Restoration of ecosystems and landscapes across different spatial and temporal scales to promote biodiversity and climate resilience in agricultural landscapes
- Survey, analysis and comparison of a defined food offer from the system catering trade
- The oak processionary moth in the Drömling: efficiency of control practices and its impact on biodiversity
Coordinated projects of subordinate institutions
- Biotechnological oil recovery from microalgae at reducing CO2 emissions from industrial waste gases
- BonaRes (Modul A, Phase 2): DiControl - Impacts on agronomical management as well as on the employment of microbial biocontrol strains on soil health and suppressivness towards pathogens - subproject B
- Characterization of the influence of the process chain and storage on the flowability and instant characteristics of skimmed milk powder and milk protein concentrate powder
- cological effectiveness of perennial wildflower strips in Saxony-Anhalt for bees (Apidae)
- Derivation of field hamster protection measurements on different spatial scales using new remote sensing technologies
- Develop a procedure for the isolation of phospholipids from whey cream and proof of the health potential of phospholipids
- Developing a method for selective extraction of alpha-lactalbumin from whey or whey protein concentrate
- Development and process engineering design of a closed photoreactor system as a module for the construction of micro-algae production systems for biorefining
- Development and testing of a prototype of a mobile design and consulting system for plant use (mobiPlant)
- Development of a 'European Network for Applied Landart' in Rural Areas and Cultural Landscapes (ENALA)
- Development of a milk-based, lactose-free and low-calorie functional drinks. Subproject: Development of a lactose-free milk powder
- Development of a planning and consulting tool for acquiring and promoting biodiversity in intensively used arable farming regions
- Development of a process chain for the production of pralines with no added sugar fine brandies in innovative and individual packaging units
- Development of a process for removing sugar from biological matrix
- Development of a process for the biotechnological production of recyclable materials from CO2-fixing microalgae with simultaneous methane recovery
- Development of an innovative tools series to processes raw meat in various conditions with minimum energy consumption, high quality wolf machines and its integration into large scale systems
- Development of climate-dependent standard substrates for perennials mixed planting (StaMiSu)
- Development of cost-effective strategies to maintain and develop FFH Open Country habitats in large areas (Follw up project)
- Development of scientific methods and decision rules for the evaluation of small-scale pH-determination under ecological and economical aspects, and based on studies on the pH sensor
- Development of specific technological process steps for optimal development and conservation to health-related ingredients not previously industrially used fruits as the basis for innovative product lines and products
- Entwicklung einer Prozesskette zur Herstellung von Pralinen mit Edelbränden ohne Zuckerzusatz in innovativen und individuellen Verpackungseinheiten Development of a method for gentle physical concentration of coloring food ingredients from berries and fruit concentrates. Subproject (HS): Membrane filtration of anthocyans
- Following project for the nature conservation monitoring former military area Rödel in Saxony-Anhalt
- Habitats development of open land habitats
- Implications on soil management practices and application of biocontrol strains on soil disease suppressiveness for improved soil health and sustainable plant production. Subproject B
- Joint project: energy wood and biodiversity - the use of energy wood as an approach to the conservation and development of nationally important habitats. Subproject: technological impact assessment and analysis of the efficiency of nature conservation aspect
- Jurinea cyanoides - Care and strengthening of populations in Saxony-Anhalt
- Management of open land habitats to care problematic steep slopes in the Lower Saale Valley (3. Following project)
- Nature conservation monitoring the success of management measures to maintaining and development of FFH (Flora-Fauna-Habitat) open land habitats in Natura 2000 area 'Middle Oranienbaum heath'
- Pilot project for grassland improvement in FFH (flora-fauna habitat) areas using new methods for establishment of target species - development and securing of favorable conservation status. 2nd following project
- ProSaum - Environmental and economic optimization of methods for upgrading field margins communities in productive agricultural landscapes
- SME-Innovative-8: Development of a semi-continuous cultivation and processing method of obtaining bioactive compounds from microalgae
- Strategies of ecological optimization of the grassland management for the habitat types of common interest 6440, 6510 and 6520 in Saxony-Anhalt (Following project)
- Studies on the exemplary implementation of sustainable boar fattening on the farming, slaughtering and processing stage in organic farming
- Studies on the optimization of the planting of flower strips to promote biodiversity in the agricultural landscape with special focus on grassland birds protection in Saxony-Anhalt
- Telops Hyper-Cam Airborne Mini - A Hyperspectral Camera for Thermal Infrared
- Thermal and enzymatic modification of the functional properties of whey protein concentrates of acid whey
- Use of root specific microorganisms enhancing drought stress tolerance of medical plants as for thyme demonstrated
Involved in research projects
- Adaptive green façade - Evaluation of the controllable insulation and evaporation effects of an adaptive green façade based on Sphagnum substrates
- Diversification in agriculture
- Implications on soil management practices and application of biocontrol strains on soil disease suppressiveness for improved soil health and sustainable plant production
Contact
Anhalt University of Applied Sciences
Bernburger Str. 55
06366 Köthen
Saxony-Anhalt
Germany
Phone: +49 03496 67 1000
Fax: +49 03496 67 1099