We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Automatic high-pressure preservation: Model based optimization strategies for automated high-pressure preservation of foods using the example of meat products
Project
Project code: AiF 16114 N
Contract period: 01.01.2009
- 31.12.2011
Budget: 598,550 Euro
Purpose of research: Applied research
keine Angaben
Section overview
Subjects
- Food Processing