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Systematic studies on the applicability of an innovative oven technology with volumetric ceramic arc tube (VKB) adjustable wavelength spectrum and high control dynamics and energy efficiency
Project
Project code: AiF 17735 N
Contract period: 01.01.2014
- 31.12.2016
Budget: 43,800 Euro
Purpose of research: Applied research
no details
Section overview
Subjects
- Food Processing