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Use of native casein micelles as bio-carriers for lipophilic natural food ingredients
Project
Project code: AiF 18320 N, MRI-MF-08-132
Contract period: 01.09.2014
- 30.06.2017
Budget: 437,900 Euro
Purpose of research: Applied research
no details
Section overview
Subjects
- Food Processing
Framework programme
Funding programme
Excutive institution
MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF)