We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Projects on "1.13 Studies on diseases from animals to human beings (zoonoses)"
Control of the pork production chain resulting zoonoses (ZiPP - Zoonoses in Pork Production)
Project code:
2806HS011
Excutive institution:
Clinic for Swine, Small Ruminants and Forensic Medicine
Contract period:
2007
- 2010
Detection and characterization of noro- and rotaviruses of chicken as potential zoonotic food-borne pathogens
Project code:
BfR-BIOS-08-1322-260
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2007
- 2009
Long-term study in pigs infected with salmonella
Project code:
BfR-BIOS-02-1322-201
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2006
- 2006
Molecular Typing of Salmonella und E. coli-Isolates by Pulsed-Field Gelelectrophoresis (PFGE) in Order to Recognize and Control Outbreaks of Foodborne Infections and to Characterize Clonal Structures within the Framework of PulseNet Europe, a European Molecular Subtyping Network for Foodborne Bacterial Disease Surveillance (PulseNet Europe)
Project code:
BfR-BIOS-02-L 501-03
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2001
- 2007
Network for Prevention and Control of Zoonoses (Med-Vet-Net)
Project code:
BfR-BIOS-02-1342-425
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2004
- 2009
Persistence of infectious Toxoplasma gondii - stages in meat preparations or short-ripened raw sausages
Project code:
05HS046
Excutive institution:
Institute of Veterinary Food Science
Contract period:
2006
- 2007