Coordinated projects of 'Steinmann-Institute for Geology, Mineralogy und Palaeontology' | FISA - Forschungsinformationssystem Agrar und Ernährung

Coordinated projects of "Steinmann-Institute for Geology, Mineralogy und Palaeontology"

SFB 806 B3: Environmental Response on Climate Impact in the Levant during the Last Glacial and Holocene and their Role in the Origin of Agriculture

Project code: DFG SFB 806
Contract period: 2009 - 2009
Funding institution: German Research Foundation - Deutsche Forschungsgemeinschaft e.V. (DFG)

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SFB 806 B4: Climatic Evolution of the Marmara Region during the past 50,000 years

Project code: DFG SFB 806
Contract period: 2009 - 2009
Funding institution: German Research Foundation - Deutsche Forschungsgemeinschaft e.V. (DFG)

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Animal production (3493)
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Fisheries and Aquaculture (488)
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- Mariculture (62)
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- Raceways systems (45)
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Food technology (1907)
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Plant production (6610)
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- Horticulture (502)
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- Plant Nutrition (545)
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- Viticulture (386)
Socioeconomics (1288)
- Agricultural Policy (270)
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- Agroeconomics (538)
- Business administration (333)
- Market Analysis (222)
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- Rural history (26)

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Climate change (1366)
- Adjustment of the production process (668)
- General: Global Warming (279)
- Greenhouse gas reduction (202)
- Impact on forests, agriculture and fishery (203)
- Plant diseases, animal diseases and zoonoses (14)
Environment and ressource management (2121)
- Animal welfare (118)
- Basic research (174)
- Biodiversity (476)
- Cross cutting issues of environmental and resource protection (294)
- Dynamics of the game (104)
- Institutional frameworks (21)
- New technological and biotechnological processes (261)
- Soil Protection (294)
- Stress caused by agriculture and agro-relevant substances (379)
Food and consumer protection (2459)
- Allergies, asthma and intolerances (64)
- Dietary habits (171)
- Food quality (653)
- Food safety: Contamination with harmful contaminants and detraction by the processing (524)
- Food Safety: General (131)
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- Food safety: veterinary medicines (43)
- Market, product transparency, traceability and consumer behaviour (207)
- New technological and biotechnological processes (448)
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Global Food security (510)
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- Biodiversity (16)
- Institutional frameworks (178)
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- World Food (87)
Production processes (8079)
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- Marketing, competitiveness and market transparency (258)
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Risks (1110)
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Applied research (10236) Basic research (2272) Experimental development (2252) Inventory & Assessment (1285) Networks and research co-ordination (331) Public relations (255) Demonstration (225) Project preparation activity (61) Conferences and Meetings (40)

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