We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Scientific project on the field study concerning the further development of minimum requirements in chicken fattening.
Project
Project code: 204.1-42503/2-700
Contract period: 01.10.2008
- 15.12.2009
Budget: 63,560 Euro
Purpose of research: Applied research
Studies on the development of minimum requirements in chicken fattening
Section overview
Subjects
- Agricultural Technology Animal Production