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Imprint
Proof of organic production of German beef
Project
Project code: MRI-MF-08-135
Contract period: 01.09.2014
- 31.12.2016
Purpose of research: Basic research
Methods for authentication of organic food are to consumers and producers alike of interest. As detection methods for organic milk, the content of alpha-linolenic acid and stable isotope ratio of carbon (delta13C) have already been worked out. In this follow-up project the extent will be examined to which the feed-related discrimination parameter of organic milk are transferable on organic beef or if ther are more parameters.
Section overview
Subjects
- Food Chemistry
Framework programme
Funding programme
Excutive institution
MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF)
