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Finished Projects on the subject "Food Processing"
Agricultural systems for the future: future nutrition - subproject G (food4future)
Project code:
031B0730G
Excutive institution:
Technical University of Applied Sciences
Contract period:
2019
- 2024
Agricultural systems for the future: future nutrition - subproject I (food4future)
Project code:
031B0730I
Excutive institution:
Leibniz Institute for Agricultural Engineering and Bioeconomy
Contract period:
2019
- 2024
Agrifood quality estimation using spectral techniques (SPECTROFOOD)
Project code:
2820ERA16H
Excutive institution:
Leibniz Institute for Agricultural Engineering and Bioeconomy
Contract period:
2021
- 2023
AgroClustEr: FoCus Food Chain Plus. Group Genetic variability and functional dairy ingredients (sub-project C)
Project code:
0315539C
Excutive institution:
Unternehmensgruppe Theo Müller GmbH & Co. KG
Contract period:
2010
- 2015
Alternative forms of financing along the value-added chain of organic food (BioFinanz)
Project code:
2815OE125
Excutive institution:
Professors AHaering_72 Politics and markets in the agricultural and food economy
Contract period:
2017
- 2019
Alternative forms of financing along the value-added chain of organic food. Coordination (BioFinanz)
Project code:
2815OE044
Excutive institution:
Institute for Rural Development Research
Contract period:
2017
- 2019
Analysis and evaluation of sustainable resource consumption
Project code:
MRI-LBV-08-2021-6
Excutive institution:
MRI - Department of Food and Bio Process Engineering
Contract period:
2021
- 2023
Analysis and minimisation of undesired microorganism and substances (e.g. residues and contaminants, transfer behaviour, bacteria and fungi, micro-/nanoparticular plastic)
Project code:
MRI-MF-08-2021-4
Excutive institution:
MRI - Department of Safety and Quality of Milk and Fish Products
Contract period:
2021
- 2023
Analysis of porosity and density in cereal-based dough for the evaluation of product quality
Project code:
AiF 17480 N
Excutive institution:
Research Association of the German Food Industry
Contract period:
2012
- 2014
Analysis of the interaction between plants and fungi during colonization
Project code:
MRI-OG-08-053
Excutive institution:
MRI - Department of Safety and Quality of Fruit and Vegetables
Contract period:
2001
- 2017
