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Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

All Projects on the sub-field of research "Market, product transparency, traceability and consumer behaviour"

Organic farmers looked over the shoulder - children and young people discover the agriculture

Project code: 283111121
Excutive institution: Organic market consumer and agricultural consulting V.
Contract period: 2014 - 2016

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Organic farmers looked over the shoulder - children and young people discover the agriculture

Project code: 283111122
Excutive institution: Thüringer Ökoherz e.V.
Contract period: 2014 - 2016

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Organic farmers looked over the shoulder - children and young people discover the agriculture

Project code: 283111123
Excutive institution: Ökolöwe – Umweltbund Leipzig e.V.
Contract period: 2014 - 2016

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Organic farmers looked over the shoulder - children and young people discover the agriculture

Project code: 283111124
Excutive institution: BioLuna e.V. - Ecologically active between the Elbe and Heath
Contract period: 2014 - 2016

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Organic cooking - performing 24 workshops for trainees of the catering section

Project code: 283111126
Excutive institution: Bio Service Team GmbH
Contract period: 2013 - 2015

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Agriculture for touching

Project code: 28311801
Excutive institution: Sarah Wiener Foundation
Contract period: 2013 - 2016

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NRW brand - branding for products from NRW (North Rhine-Westphalia) (Subprojects A-G)

Project code: REFORDAT-130
Excutive institution: Ernährung-NRW e.V.
Contract period: 2012 - 2015

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Promoting awareness for the 'Brand Bavaria' by ensuring the quality and origin of Bavarian agricultural products and foodstuffs, in particular the classification 'Excellent Bavarian cuisine'

Project code: 5368, A/15/06
Excutive institution: LfL - Institute for Food Economy and Markets
Contract period: 2015 - 2016

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Promoting awareness for the 'brand Bavaria' by ensuring the quality and origin of Bavarian agricultural products and foodstuffs, part 2

Project code: 5420, A/15/13
Excutive institution: LfL - Institute for Food Economy and Markets
Contract period: 2015 - 2016

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Promoting awareness for the 'Brand Bavaria' by ensuring the quality and origin of Bavarian agricultural and food products using advanced activities of the system control under the program 'Certified Quality - Bayern'

Project code: A/16/25, 5821
Excutive institution: LfL - Institute for Food Economy and Markets
Contract period: 2017 - 2018

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