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Projects of "1) Health consumer protection through improved food and product safety"
Application of Bacteriophages for the Reduction of Campylobacter on Food
Project code:
BfR-BIOS-02-1322-296
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2007
- 2007
Application of geographical information systems, GIS, for the analysis of epidemiological data
Project code:
BfR-BIOS-02-1329-045
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2004
- 2009
Application of marker-assisted selection for Varroa tolerance in honey bees
Project code:
03HS041
Excutive institution:
Länderinstitut für Bienenkunde Hohen Neuendorf e.V.
Contract period:
2004
- 2006
Assay of toxic compounds in smoke of water pipes
Project code:
BfR-PRS-02-1322-242
Excutive institution:
BfR - Department 6: Chemicals Safety
Contract period:
2006
- 2007
Athermal process for Lebensmittelentkeimung: Ionizing radiation of selected foods to control pathogenic microorganisms
Project code:
MRI-LBV-02-13
Excutive institution:
MRI - Department of Food and Bio Process Engineering
Contract period:
2001
- 2007
Biofilm problem in meat processing using the example of Listeria monocytogenes
Project code:
BfR-BIOS-02-1322-219
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2006
- 2006
Carcinogenic Polycyclic aromatic hydrocarbons (PAH) in liquid smokes and smoked foods
Project code:
MRI-AA-02-4021
Excutive institution:
MRI - Department of Safety and Quality of Meat
Contract period:
2007
- 2008
Carry over of DNA from genetically modified feed in tissue of farm animals: long-term study in quail over fifteen generations
Project code:
BfR-LMS-02-1322-227
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2006
- 2006
Carry over of environmental contaminants from soil, water, air to plant in animal products
Project code:
MRI-FL-08-4008
Excutive institution:
MRI - Department of Safety and Quality of Meat
Contract period:
2001
- 2021
Changes in properties by gene transfer agents (e.g. E. coli, Yersinia)
Project code:
BfR-BIOS-02-45-003
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2006
- 2006